For a tasty pappardelle pasta recipe, use 4 eggs for 400g of flour1. It’s perfect for those wanting to try a new mushroom pappardelle dish. Start by visiting pappardelle pasta recipe pages for ideas. Use “00” flour, made from low-gluten soft wheat, for the best results1. All-purpose flour is a good substitute. Making pappardelle pasta … Continue reading Discover the Joys of Pappardelle Pasta: Recipes and Tips